Silvadore Wine Preserver | Argon Wine Preserver Spray | Institutional Size Canister

Benefits of Using Silvadore Wine Preserver in Your Business

Increase revenue through expanded wine by the glass offerings

• Never serve a bad glass to a customer
• Increase revenue by offering higher end wines
• Increase revenue by offering more varieties
• See actual results in our article "Revenue Increase from Selling More and Better Quality Wine On Premise"

• Upsell guests from single glass or two to a full bottle, assuring customers they can preserve the bottle and take it home to enjoy on another day
• Upsell guests to higher end bottles by assuring they can preserve the bottle and take it home
• Leverage MTG laws and compliant take home bags to enable more full bottle sales
• See how much you can Increase Your Wine Revenue by using a wine preserver to expand your wine bottle take home programs

• Deload your slower moving wine inventory through expanded WBTG promotions
• If it makes sense for your location, sell the can of Silvadore itself as an add-on sale

You Don't Have to Spend a Lot to Preserve Wine

And you can do all of the above at a very low cost. Check out our article "How Much Does it Cost to Preserve Open Bottles of Wine in Your Business."  Yes, you can invest capital in an expensive cabinet. Yes, you can spend $200 on a device that sits on top of the bottle. But, you don't have to. 

Why 100% Argon is the Best Way to Preserve Wine

There are a lot of wine preservers on the market. Some work, but many don't. (Check out our article Top Ways to Preserve Open Bottles of Wine On Premise / Behind the Bar). It comes down to this - preserving wine in your business is about Chemistry and Physics:

• Physics. Because Argon is heavier than air, when you spray Silvadore into open bottles of wine, it sinks to the bottom of the space above the wine and creates an invisible layer on top of the wine. The Argon layer prevents the wine from interacting with the oxygen in the bottle. How? Chemistry!
• Chemistry. Remember science class? The chemistry is the Argon. Argon is an inert noble gas - colorless, odorless, tasteless, and in the air we breath. Because it's inert, Argon does NOT interact with the wine, and it prevents the wine from oxidizing and changing flavor.

You can't argue with physics and chemistry... Using 100% Argon is the best method to preserve wine. 

The Bottom Line - Argon prevents oxidation and preserves your wine's taste

Preserving open bottles of wine will enable you to Make the Wine Experience Better for your customers. Better flavor, more variety, more options, less waste, more fun. If you don't already preserve your wine, conduct a trial of Silvadoreand see how effective it can be.

You can enjoy increasing your wine revenue through a low cost, easy to implement solution.

How to Order Silvadore for Business Accounts

If you already have an account, then go to our B2B Ordering Site. If you would like to open an account, go to our Wholesale Account page. If you want to talk to a Sales professional, please Contact Us.