Your Cart is Empty
Get Free Shipping on orders over $50!
We just heard about this pilot test Panera is doing, and I know I'm excited about it. Maybe someday soon here in Northeast Ohio, I'll be able to order a glass of wine with my large Mac and Cheese. Sweet!
Check it out in this article from Nation's Restaurant News online:
Panera Bread franchisee tests beer and wine sales in 5 locations
BTW - this coincides with Panera's nationwide introduction of flatbread pizzas. I like what they're doing. One thing I do know, is Panera should be preparing to preserve the fresh taste of this wine with a wine preserver like Silvadore. Otherwise, they may end up serving old and poor tasting wine in this pilot program.
Serving wine by the glass in your restaurant already? Check out our blog with article and advice for Better Wine Experiences On Premise.
Comments will be approved before showing up.
The development of wine preservation over the past 15 years has leaned heavily toward argon as the preferred method for keeping wine fresh. Why? Because science supports it. 100% Argon works based on a combination of chemistry and physics. Read on...